Nevada Food Safety Task Force

Working together as a collaborative forum to enhance awareness and promote food safety and security.

  

Erica Ryan

Lead-Chair

(702) 486-5069   e-mail

 

Stefano Caligiuri

Industry-Chair

(702) 262-4917

Beeper # 244

John Roberts 

Academia-Chair

775-322-0171

Teresa Hayes 

Regulatory-Chair

(775) 887-2190  x 1024

Stan Omaye 

Secretary

(775) 784-6447

Home Agenda-Minutes Download Docs Positions Meeting Photos E-Mail List Membership Form

 

 

 Download Documents

 

Handwash sign in Spanish (September 2007) (1 Mb)
NVFSTF Application  (September 2007) (112 kb)
Nevada Food Safety Bylaws
Handwash sign (Oct 2006) (337 kb)
Vendor Registration form is required for travel reimbursement. Only official members can be reimbursed.

HR 4167, Synopsis of The National Uniformity for Food Act of 2005

by Robert Morin   June 7, 2006 (PDF)

2005 FDA Food Code

Dangers in Lead  a brochure from the Washoe County District Health Department:   

     (English version)      (Spanish version) 

Lead in Candy Announcement   (01/06)   (18 kb)
Protecting Children from Overexposure to Lead in Candy (07/05)  (88 kb)
Washoe County FBI Interview & Investigation Protocol    (12/05)   (4.3 mb)
Nevada Health Lab FBI Protocol  (12/05)  (328 kb)
You can right click, then click "Save target as..." to save file to your PC. 

Erica Ryan, REHS

c/o Nevada Division of Health - BHPS

2080 E. Flamingo Rd., Suite 319
Las Vegas, NV 89119
(702) 486-5068
FAX (702) 486-5024

 

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